Kimchi Bokkeumbap, is a deeply savoury and tangy Korean fried rice. We’ve pan-seared matured, spicy kimchi with tender pork strips and fluffy rice, boosted with our homemade sauce to create a harmonious balance of flavours. Each bowl is crowned with a perfectly fried egg—let the rich yolk break and coat the rice for a creamy finish—and served with a side of crisp fresh greens for a bright, clean crunch. It’s a bold, probiotic-rich comfort meal that delivers a satisfying kick in every bite.